When should environmental sanitize and disinfecting cleaning carrying out in Brampton?
It should be emphasized that it would be better to carry out environmental sanitizing and disinfecting cleaning not only in an extraordinary way but to conceive it as an ordinary activity both to respect the impositions of the laws in force and to be able to better protect the health of others. Much of the population spends about 85% of their time indoors such as in offices, schools, homes, and gyms. However, we do not realize that often the air we breathe in the rooms is contaminating due to the ventilation systems that are not properly cleaned.
There is therefore no correct time to carry out environmental sanitation:
It is correct that it be constant, both in winter and in summer. We must know, and demand as workers or users, that in many environments such as offices, food sector plants, accommodation, and health facilities and schools. We cannot limit ourselves to ordinary cleaning but we must always aim to make places healthy and risk-free of contamination.
What are the advantages of environmental sanitation?
To have effects, and by following the law, this intervention must carrying out periodically and consistently. It is interesting to note how company costs are reduced in a sanitized habitat because staff sick days are reduced. Enjoying a comfortable working environment, with sanitized air, corresponds to having a higher quality of life.
Let’s see together what are the other advantages of environmental sanitation :
Elimination of bacteria, viruses, molds, fungi;
Elimination of chemical/biological pollutants;
Allergen elimination;
Reduction of fine particles;
Elimination of bad smells;
Reduction of sick days in the workplace (sanitized air = quality of life);
Work productivity improvement;
Respect rules and regulations.
Eliminating viruses, germs and bacteria is undoubtedly the first step in keeping an environment clean. This is an even more important need if we are talking about often crowded places, such as open-plan offices and shared environments. Or if we are talking about private places where there are children or animals. Using chemical detergents can be a very effective choice but, especially in particular conditions. It is not advisable to abuse them. This is why steam sanitization technology, which allows you to kill viruses and pathogens, is the right way. All in total safety and total respect for the environment!
What is there to know about the steam sanitization method?
To clean a surface with the steam method, a boiler with a pressure of 4 to 7 bar and a temperature of 160 ° is used. This method is very effective because dirty water, unlike what happens with traditional rags and brushes, never touches clean water. Consequently, this will never contaminate and the dirt will come off easily. However, to be able to talk about sanitation higher temperatures are required. In fact, steam is always generating by a boiler under pressure at 6 bar.
Only in this way will you be sure to remove even the most resistant strains of viruses, bacteria, and fungi. Faced with the need to sanitize their environments, therefore, it is necessary to turn to specialized companies. Only in this way, in fact, will you be sure of an optimal result and in compliance with the strictest safety protocols.
Eliminating viruses, germs, and bacteria: why choose the saturated dry steam method?
There are many reasons to choose to eliminate viruses, germs, and bacteria with the saturated dry steam method. Certainly, among the most important we must consider:
The extreme hygiene that the method guarantees, thanks to the viricidal, bactericidal, and fungicidal action ;
The safety of a chemical-free method, especially if you have children or animals;
respect for the environment ;
Reduce the risk of this pandemic
To reduce the risk of becoming infected with the new coronavirus, social distancing – the so-called droplet – and personal hygiene practices. Such as frequent and painstaking handwashing with soap and water are considering particularly important. Or with an alcohol-based disinfectant solution. But in the fight against COVID-19, the infection triggered by the coronavirus, the sanitation of the environments has also come into play. A process of careful disinfection that aims to eliminate the possible presence of the pathogen on the surfaces, both inside the premises and outdoors.
What is sanitizing and disinfecting cleaning?
Sanitization is the next step after cleaning an environment, which through mechanical actions and detergent products provides for the removal of visible and evident dirt. Following rinsing after cleaning, the actual disinfection is carrying out, based on the release of chemical products. But also boiling water, vapors, radiations, etc etc) to reduce the presence of pathogens such as bacteria, fungal spores, and possibly viruses. Present on surfaces. This is not sterilization as is required in certain environments.
For example in hospital operating rooms or the food industry, a certain viral/bacterial/fungal load will continue to persist on surfaces. Sanitation is considering synonymous with disinfection. But in some cases, it is a subsequent step, in which further measures are taking to make an environment even safer for the human presence.
Be the best Sanitizing and Disinfecting Cleaners in Brampton
The images of men harnessed in protective suits and vehicles spraying substances on the streets of Wuhan. A city in the province of Hubei from which the pandemic started has become one of the symbols in the battle against the coronavirus. And soon this practice has also spread in numerous other countries affected by the infection.
To perform this type of sanitation, as specified in an editorial in the prestigious scientific journal Science. The cleaning teams basically use a diluted solution of sodium hypochlorite or household bleach. The goal of this aerosol sprayed in the air and on surfaces is to settle and kill the pathogens present, including the coronavirus. The disinfectant action aims to destroy the lipid outer shell of the virus.
If the sanitizing and disinfecting cleaning of emergency rooms, offices, and other indoor workplaces are particularly important, not all experts agree on that of outdoor environments.
Below is a summary of the distinctions between the various terms.
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Sanitation:
It is a “complex of procedures and operations” for cleaning and/or disinfection and includes maintaining good air quality even with the exchange of air in all environments.
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Disinfection:
It is a treatment to reduce the microbial load of environments, surfaces, and materials and must carry out using disinfectant products (biocides or surgical medical devices) authorized by the Ministry of Health. These products must show the registration/authorization number on the label.
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Sanitation of the environment:
It is the equivalent of cleansing and has the purpose of making it hygienic, i.e. cleaning the environment by eliminating the harmful substances present. The products without the indication of the authorization of the Ministry of Health that show on the label indications on the activity eg. against germs and bacteria, they are not products with demonstrated disinfectant activity but are simple detergents for the environment (sanitizers).
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Cleansing:
Consists of the removal and removal of dirt and microorganisms present in it, with a consequent reduction of the microbial load. Cleaning is a mandatory intervention before disinfection and sterilization because dirt is rich in microorganisms. That multiply actively and is able to reduce the activity of disinfectants.
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Cleaning:
The cleaning / sanitizing products for the environment are used – the two terms are equivalent – which remove dirt by mechanical or physical action.
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Sterilization:
The physical or chemical process that leads to the targeted destruction of all living microbial forms, both in vegetative form and in the form of spores.
